Choco Walnut Brownie | How to make Choco Walnut Brownie

By Rumana Rawat  |  20th Jun 2016  |  
4 from 1 review Rate It!
  • Choco Walnut Brownie, How to make Choco Walnut Brownie
Choco Walnut Brownieby Rumana Rawat
  • Prep Time


  • Cook Time


  • Serves





About Choco Walnut Brownie Recipe

Choco Walnut Brownie. This is a awesome fudgy and chocolaty brownie which can be made in just 25 to 30 minutes. I have baked brownie many times but this was the best brownie so far and I have taken this recipe from Joy of Baking. With little changes I think I have mastered this recipe.

Choco Walnut Brownie

Ingredients to make Choco Walnut Brownie

  • 3/4 cup chocolate
  • 1/2 Cup butter
  • 3 tbsp cocoa powder
  • 1 cup sugar
  • 1 tsp vanilla extract
  • 3 eggs
  • 3/4 cup all-purpose flour
  • 1/2 cup chopped walnuts.

How to make Choco Walnut Brownie

  1. Preheat oven to 180c and place the rack in the center of the oven. Butter a 8 inch square pan, and line the bottom of the pan with parchment or wax paper.
  2. Melt the chocolate and butter in a large stainless steel bowl placed over a saucepan of simmering water. Remove from heat and stir in the cocoa powder and sugar .
  3. Next, whisk in the vanilla extract and eggs, one at a time, beating well after each addition. Finally, stir in the flour.
  4. Then pour into the prepared pan and bake for about 25-30 minutes, or until a toothpick inserted in the center comes out with a little batter and a few moist clumps clinging to it.
  5. Remove from oven and let cool on a wire rack. Serve at room temperature or Chilled with Ice Cream.

My Tip:

Do not over bake!

Reviews for Choco Walnut Brownie (1)

Veena Kalia2 years ago

very nice

Cooked it ? Share your Photo