Name: Bubble and squeak with leftover veggies recipe by Kanwaljeet Chhabra at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 1 tbsp melted butter; 1 cup leftover mashed potatoes; 1/2 cup leftover boiled and shreded cabbage; 1/4 cup kale finely chopped; 1 tsp black pepper powder; salt as per taste; oil for cooking; 2tsp all purpose flour; 1/4 cup grated broccoli

ABOUT Bubble and squeak with leftover veggies RECIPE

Bubble and squeak is traditional british breakfast recipe ,which has made with leftover vegetables. Bubble and squeak gets its name from the sound it makes as it is cooking .

Ingredients Serving: 4

1 tbsp melted butter
1 cup leftover mashed potatoes
1/2 cup leftover boiled and shreded cabbage
1/4 cup kale finely chopped
1 tsp black pepper powder
salt as per taste
oil for cooking
2tsp all purpose flour
1/4 cup grated broccoli

Instructions

First in a big bowl take mashed potatoes .Now add leftover boiled and shreded cabbage and chopped kale into this . Then add melted butter ,salt and black pepper . Mix all ingredients well .
Now in palm apply some flour and take small portion of the potato mix and make small round shape cake . Repeat this process with remaining mix .
Now in pan take 2 tsp oil and put these cakes on it and cook from both sides. While making these cakes bubble sounds is coming out .
Cook these from both sides until they becomes golden brown in color . Bubble and squeak is ready . Serve with poached egg or fried green beans . Use grated broccoli as topping.

Similar Recipes