Name: Kesar & walnuts icecream recipe by Dipika Ranapara at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 8
Ingredients: 500ml full fat milk; 9 tbsp sugar; 1 small cup milk; 1,1/2 cup milk powder,; 1/2 cup amul fresh cream; 1,1/2 tbsp cornflour,; 1,1/2 tbsp G.M.S.; chutki C.M.S; 10 tar kesar; 1/2 cup walnuts

ABOUT Kesar & walnuts icecream RECIPE

One of the best flavour of icecream. yummy

Ingredients Serving: 8

500ml full fat milk
9 tbsp sugar
1 small cup milk
1,1/2 cup milk powder,
1/2 cup amul fresh cream
1,1/2 tbsp cornflour,
1,1/2 tbsp G.M.S.
chutki C.M.S
10 tar kesar
1/2 cup walnuts

Instructions

Take 1/2 cup milk inSmall bowl add kesar, cornflour, milk powder, G.M.S, C.M.C mix it all properly.
Take 500 ml milk in one pan heat it, add sugar , stair it.after 15 minutes boiling add small milk mixtures. And cook for 5 minutes more.
Cool down at room temperature. Pour in plastic tin .cover with lid .Now keep in deep fridzer for 1,1/2 hour .
After freezing it add amul fresh cream beat it till its become fluffy. Add walnuts, mix it.
Set in deep fridge for 7-8 hour in covered tin.ready. happy cooking.

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