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Photo of Cocktail idlis with appe pan by Deepika Chauhan at BetterButter

Cocktail idlis with appe pan

Deepika Chauhan
20 minutes
Prep Time
5 minutes
Cook Time
3 People
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ABOUT Cocktail idlis with appe pan RECIPE

It's very quick to make .

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Snacks
  • Healthy

Ingredients Serving: 3

  1. 2 cup sooji
  2. 1 cup curd
  3. 1 teaspoon garlic chilli paste
  4. 4 teaspoon spinach n pudina paste
  5. 1 teaspoon turmeric powder
  6. 3 teaspoon tomato n chilli paste
  7. 1/2 teaspoon fruit salt
  8. salt to taste


  1. Take sooji in bowl. Add curd in it. If needed add water too. Keep it for 5-10 minutes.then add garlic chilli paste. Add salt and fruit salt .mix well.
  2. Now make equal 4 parts of it .
  3. Add spinach mint paste for green appam. Add Tomato chilli paste for red appam
  4. Add turmeric powder for yellow appam
  5. And make plain batter for while appam.
  6. Now take appe pan,add little oil in each appe hole. Add 1 teaspoon of batter in them n cook for 2 minutes. Flip them again cook for 2 minutes . Turn off gas
  7. Serve it with sambhar or chutney.

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Sonal Thakkar
Sonal Thakkar   Jun-22-2016

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