Crispy corn

By rachna patwa  |  23rd Jun 2016  |  
4.8 from 2 reviews Rate It!
  • Photo of Crispy corn by rachna patwa at BetterButter
Crispy cornby rachna patwa
  • Prep Time

    5

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

823

2

About Crispy corn Recipe

Corn made crispy and tasty

Crispy corn is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Fusion cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Crispy corn at your home. Crispy corn by rachna patwa will help you to prepare the perfect Crispy corn at your home. You don't need any extra effort or time to prepare this. It just needs 5 minute for the preparation and 15 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Crispy corn.

Crispy corn

Ingredients to make Crispy corn

  • 2 cup corn kernels
  • 2 tsbp corn flour
  • 2 tbsp rice flour
  • salt to taste
  • oil for frying
  • 4 tbs tomato ketchup
  • 2 tbs szcehwan sauce
  • 2 tsp sugar
  • 1 med sized capsicum finely chopped
  • Fine chopped fresh coriander
  • 1tsp white pepper pwdr
  • 1 tsp Oregano
  • 1 tsp lemon juice

How to make Crispy corn

  1. Take the corn kernels and wash them well
  2. Drain the water well and spread the corn on a plate and sprinkle cornflour, salt and rice flour over it and mix well dont add water
  3. Now take a pan n put oil for frying and fry the coated corn
  4. Remove it on a tissue paper
  5. Now take a mixing bowl in that add all the remaining items and mix well
  6. Now in the mixture add the fried corn and toss well
  7. Garnish with green coriander and serve!

My Tip:

Before serving add some grated cheese or paneer as per the preference it tastes more yummy

Reviews for Crispy corn (2)

Hajee Fathima7 months ago

Super
Reply

Sakeena Fatimaa year ago

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