Masala Egg Roast | How to make Masala Egg Roast

By Gouthami Yuvarajan  |  28th Jun 2016  |  
4.5 from 2 reviews Rate It!
  • Photo of Masala Egg Roast by Gouthami Yuvarajan at BetterButter
Masala Egg Roastby Gouthami Yuvarajan
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About Masala Egg Roast Recipe

This is a very ,very simple dish and the best part about this is, I made it in a sandwich maker with little oil.

Masala Egg Roast

Ingredients to make Masala Egg Roast

  • Hard Boiled eggs 5.
  • coriander Powder 1 tsp
  • cumin Powder 1/2 tsp
  • Garam masala 1/2 tsp
  • chilli Powder 3/4 tsp
  • Amchur Powder/ Dry Raw mango powder 1/2 tsp
  • salt - to taste
  • oil - 3 tsp
  • coriander leaves - for garnish

How to make Masala Egg Roast

  1. Mix all the powders and salt together with a little oil.
  2. Cut the eggs into two and prick them with a fork all over.
  3. Coat the egg halves with the masala paste and leave aside for around 30 minutes.
  4. Heat a sandwich griller. Once hot, place the marinated eggs and drizzle oil all over them.
  5. When done on one side, carefully turn over to the other side and roast till done.
  6. Garnish with coriander leaves.

My Tip:

Amchur can be replaced with a dash of lemon juice.

Reviews for Masala Egg Roast (2)

Vinita Wadhawan3 years ago

Can we make this in airfryer

Gouthami Yuvarajan4 years ago


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