Name: IDLI PODI (AROMATIC)Tasty recipe by Mallika Udayakumar at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Ingredients: Urdu Dal -2Cups; Channa Dal -1Cup; Red Chillies-35-40 nos; Curry leaves-a bunch; asefotida-2-3tsps; salt-to Taste; Sesame seeds-2Tbspns(White/Black)

ABOUT IDLI PODI (AROMATIC)Tasty RECIPE

The SPL Secret Behind My Recipe Is You have to Fry Dal in very low flame ... slowly till Aroma comes & till U get Golden Brown Colour.Idli podi is a flavorful Spice Powder To Accompany With South Indian Hot Idlis & Dosas.

Ingredients Serving: 4

Urdu Dal -2Cups
Channa Dal -1Cup
Red Chillies-35-40 nos
Curry leaves-a bunch
asefotida-2-3tsps
salt-to Taste
Sesame seeds-2Tbspns(White/Black)

Instructions

TAKE 2 CUPS OF URDU DAL & ONE CUP OF CHANA DAL . NICELY DRY ROAST IT WITH 1-2 DROPS OF OIL.........
TAKE & KEEP RED CHILIES 35-40,CURRY LEAVES -A BUNCH,ASEFOTIDA ,SALT & SEASAME SEEDS (WHITE/BLACK).
THE SECRET OF TASTY & AROMATIC IS FRY DAL IN VERY LOW FLAME TILL U GET NICE SMELL,TURNS GOLDEN-BROWN
FRY EACH ONE SEPRETELY & MIX AT LAST ADD SALT .KEEP HALF OF SEASAME SEEDS ADD IT AFTER GRINDING ...
GRIND FOR PODI LITTLE COARSELY ... NOT TOO SMOOTH. LIKE SHOWN IN THIS VIDEO....MIX SEASAME SEEDS.
AROMATIC IDLI PODI IS READY TO MATCH WITH HOT IDLIS & DOSAS
YOU GET A HUGE QUANTITY OF IDLI PODI IN HOME ITSELF.TRY IT

Similar Recipes