Name: Vrat Ki Papdi Chat | Kuttu Ki Papdi | Baked Buckwheat Savory Crackers Chat recipe by Bhawana Singh at BetterButter
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 5
Ingredients: For Making Papdis 1 Cup kuttu flour (buckwheat flour); 1 Tblsp oil; 1/2 Tsp rock salt; 1 Tsp cumin seed powder; 1/2 Tsp dry ginger powder; Water to knead the dough (approx 1/2 cup+2 tsp); For Assembling vrat ki papdi chat 1 Cup thick curd; 2 Medium sized boiled potatoes chopped; Vrat ki chutney; Cumin seed powder; Handful pomegranate pearls; Handful dry roasted peanut; Rock salt ass per taste

ABOUT Vrat Ki Papdi Chat | Kuttu Ki Papdi | Baked Buckwheat Savory Crackers Chat RECIPE

Vrat ki papdi chat is a crunchy and deep fried snack which is eaten during fasting or vrat. This is a vegan and gluten-free snack too and I am sharing a baked version. Vrat ki papdi is again a different style of eating to break the monotony of traditional fasting food. Vrat ki papdi chat is a tangy, savory snack with tamarind chutney, green chutney, and curd. Sprinkled cumin seed powder and red chili powder (if allowed in fasting) and served at room temperature.

Ingredients Serving: 5

For Making Papdis 1 Cup kuttu flour (buckwheat flour)
1 Tblsp oil
1/2 Tsp rock salt
1 Tsp cumin seed powder
1/2 Tsp dry ginger powder
Water to knead the dough (approx 1/2 cup+2 tsp)
For Assembling vrat ki papdi chat 1 Cup thick curd
2 Medium sized boiled potatoes chopped
Vrat ki chutney
Cumin seed powder
Handful pomegranate pearls
Handful dry roasted peanut
Rock salt ass per taste

Instructions

First of all, keep vrat ki chutney ready beforehand.
Boil potatoes and chop them into small pieces. Keep this ready too.
Now prepare for making vrat ki papdi. In a mixing bowl gather all ingredients listed under for papdi. Knead a soft dough using water. It will take approximately 1/2 cup and 2 tsp of water.
keep it aside for 15 minutes. Meanwhile, preheat the oven at 350F.
Divide the dough into two equal parts after 15 minutes of resting.
Dust the rolling surface and roll it in a big circle and cut the small circles with the help of cookie cutter.
Grease a cookies sheet and place these small circles carefully. Bake these for 15 minutes. Flip them in a midway.
Take them out after 15 minutes and let them cool down.
Assembly of vrat ki papdi chat– gather all ingredients at one place to make a chat.
In a plate arrange 6-8 papdis. Place 1 tsp chopped boil potatoes.
Pour beaten curd on every papdi. Add vrat ki chutneys as per requirement.
Sprinkle cumin seed powder, rock salt, and red chili powder. Garnish with roasted peanuts and pomegranate pearls.
Serve this vrat ki papdi chat and enjoy your vrat with kids and the whole family.

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