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Susiyam

Nov-06-2018
Surya Rajan
5 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Susiyam RECIPE

Diwali recipe

Recipe Tags

  • Veg
  • Easy
  • Diwali
  • Tamil Nadu
  • Frying
  • Healthy

Ingredients Serving: 2

  1. Chana dal 1 cup
  2. Jaggry 1/2 cup
  3. Cardamom powder 1/2 tsp
  4. Rice flour 1/2 cup
  5. Oil
  6. Grated coconut 1/2 cup

Instructions

  1. Add water to the rice flour to make thick batter and keep aside
  2. Soke the channa dal for 1 hour and pressure cook with little water and mash it
  3. Add jaggery grated coconut and mix well
  4. Put it in a rice flour mix and fry it in a hot oil

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