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homemade burgers are also so good like this one
Wash and drain kheema thoroughly. Mix well all the marinade ingredients with kheema and marinate for 30 minutes at least.
Make big sized balls of chicken kheema and refrigerate for 20 minutes.
Heat oil in a nonstick pan. Beat egg separately in a bowl.
Dip kheema ball in egg. Roll in breadcrumbs. Flatten it and shallow fry on both sides.
Assemble Buns by layering with any fresh salad leaves/lettuce, sliced onions and tomatoes, chicken patty and top it with green chili-coriander leaves paste mixed in mayonnaise and cheese.
SERVING: 6
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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