Name: Drumstick pickle recipe by Divya Konduri at BetterButter
Prep time: 60 min
Cook time: 15 min
Total time: 75 min
Yield: 5
Ingredients: Drumstick 100gms; Tamaring 50gms; Garlic cloves crush half cup; Fenugreek seeds 1tsp; Chilli powder 40gms; Salt 40gms; Turmeric powder 1tsp; Cumin powder 1tsp; Oil 1cup; Asfoeteda half tsp; For tadaka::1tsp cumin; 1tsp mustard; Half tsp urad dal; Red chilli 2; Curry leaves half cup

ABOUT Drumstick pickle RECIPE

Drumstick and tamarind pulp pickle its good sourful and mouth teist pickle..its healthy and preservatile

Ingredients Serving: 5

Drumstick 100gms
Tamaring 50gms
Garlic cloves crush half cup
Fenugreek seeds 1tsp
Chilli powder 40gms
Salt 40gms
Turmeric powder 1tsp
Cumin powder 1tsp
Oil 1cup
Asfoeteda half tsp
For tadaka::1tsp cumin
1tsp mustard
Half tsp urad dal
Red chilli 2
Curry leaves half cup

Instructions

Take fresh drumstick nicely cup pieces
Take a bowl put tamarind. Seed less pour half cup water
Add turmeric powder,salt 1tsp keep boil
Keep boil tamarind should be get fine paste kind this is main gravy paste
It's gives drumsticks flavour and gravy
Heat fenugreek seeds on another pan
Fri well until it get gold colour transfer blender make fine powder it gives taste to the pickle
Heat another pan pour oil put drumstick pieces make shallow fri
Take a big mouth bowl put fried drumstick,salt and remaining all spices ,tamarind pulp
Mix well add garlic crush pour ground nut oil
Mix well
For tadaka heat a pan pour oil add cumin,mustard,red chilli,asfoeteda
Fri well this tadaka add on pickle ready to serve

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