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CARROT PICKLE WITH GREEN GARLIC

Dec-31-2018
Deepa Totlani
10 minutes
Prep Time
0 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT CARROT PICKLE WITH GREEN GARLIC RECIPE

this is an instant pickle made in a single day and can be consumed within 7 days

Recipe Tags

  • Pickling
  • Easy
  • Accompaniment
  • Healthy

Ingredients Serving: 4

  1. 1 kg carrots
  2. 100 grams of green garlic
  3. salt to taste
  4. 1 teaspoon yellow mustard seeds
  5. 1 teaspoon red chili powder
  6. one teaspoon turmeric powder
  7. 4 tbsp of mustard oil

Instructions

  1. the carrot and stick them into small pieces or discs
  2. finely chop green garlic
  3. In a vessel take green garlic in carrot together
  4. add In salt
  5. add red chilli powder
  6. add turmeric powder
  7. Sprinkle mustard seeds
  8. and finally add oil
  9. give the pickle a good toss and store in a sterilized glass jar
  10. add 4 tbsp of Water in pickle
  11. after 4 to 5 hours the flavours will be infused in the carrot and carrot will leave some water and your pickle is ready to consume

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