Home / Recipes / Stuffed Chilli Bajji

Photo of Stuffed Chilli Bajji by Manjushree Sooraj at BetterButter

Stuffed Chilli Bajji

Manjushree Sooraj
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Read Instructions Save For Later

ABOUT Stuffed Chilli Bajji RECIPE

This is one of the famous street food options in Karnataka. Ideal tea time snack

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Karnataka
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 4

  1. Long bajji green chillies 8
  2. Oil for frying
  3. For Filling:
  4. Potatoes - 2 boiled, peeled and mashed
  5. Fennel 1 tsp powdered
  6. chilli powder 1 tsp
  7. Cumin 1 tsp
  8. Chaat masala 1/2 tsp
  9. Coriander leaves - little
  10. For batter:
  11. Gram flour 1 cup
  12. Cornflour 2 tbsp
  13. Salt to taste
  14. Red chilli powder to taste
  15. Water


  1. Mix gram flour, cornflour, salt, minced coriander leaves and chilli powder together. Add water little by little to form a thick batter
  2. Mix well all the ingredients listed under the filling section. Add little salt just enough for filling. Keep aside.
  3. Take bajji chilli. Slit in the center and put potato filling. Then coat each chilli with batter and fry in oil.
  4. Serve hot with green chutney.

Reviews (4)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Zeenath Amaanullah
Zeenath Amaanullah   Feb-01-2017

Luvly ones..:blush::blush:

Tara Ekka
Tara Ekka   Feb-01-2017


Similar Recipes

A password link has been sent to your mail. Please check your mail.