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Photo of Butter Chole Paneer by Manisha Shukla at BetterButter
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Butter Chole Paneer

Aug-14-2016
Manisha Shukla
10 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Butter Chole Paneer RECIPE

Chole Paneer cooked in butter chicken style.

Recipe Tags

  • Veg
  • Easy
  • Tiffin Recipes
  • Punjabi
  • Sauteeing
  • Main Dish

Ingredients Serving: 4

  1. Chole 1 1/2 cup
  2. Onion 2
  3. Tomato 500 grams
  4. Garlic crushed 1 tbsp
  5. Ginger 1 tbsp
  6. Chole masala 2 tsp
  7. Sugar 2 tsp
  8. Kasoori methi 2 tbsp
  9. Butter 3 tbsp
  10. Paneer 200 grams
  11. Salt as per taste
  12. Chilli powder as per requirement
  13. Turmeric according to taste
  14. Fresh Cream 2 tbsp
  15. Oil 3 tbsp

Instructions

  1. Pressure cook chole with salt.
  2. Cook the tomato in water and blend to get a puree.
  3. Heat oil in a pan. Add khada masala (cloves, cardamom and cinnamon).
  4. Add onion and saute. Add garlic, ginger and pureed tomato.
  5. Add in the chole masala and salt.
  6. Add sugar and saute for 15 minutes or till the gravy become thick.
  7. Add butter and saute chole and paneer.
  8. Add kasoori methi, fresh cream and serve.

Reviews (2)  

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Sana Tungekar
Jan-05-2017
Sana Tungekar   Jan-05-2017

Msnisha ji thiis fav of North Indians Wen guest ther especially che paneer is done

Taahira Laiq
Aug-16-2016
Taahira Laiq   Aug-16-2016

what a nice idea..sounds interesting! Would love to see a picture.

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