Tricolor Dhokla | How to make Tricolor Dhokla
About Tricolor Dhokla Recipe
Celebrate this Independence Day with this very easy to make tricolor dhokla!
Tricolor Dhokla, a deliciously finger licking recipe to treat your family and friends. This recipe of Tricolor Dhokla by Kartikeya Mishra will definitely help you in its preparation. The Tricolor Dhokla can be prepared within 60 minutes. The time taken for cooking Tricolor Dhokla is 20 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 6 people. The recipe details out how to make Tricolor Dhokla step by step. The detailed explanation makes Tricolor Dhokla so simple and easy that even beginners can try it out. The recipe for Tricolor Dhokla can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Tricolor Dhokla from BetterButter.
Ingredients to make Tricolor Dhokla
- 200 grams Rawa/Suji/semolina
- 1.5 cups curd
- 1 teaspoon eno fruit salt
- 1 teaspoon rai(black mustard seeds)
- 2 teaspoons lemon juice
- 1 teaspoon sugar
- 1/4 teaspoon lemon juice
- 1 green chilli (chopped)
- Orange and Green food colors*
- 2 Tablespoons oil
- salt to taste
How to make Tricolor Dhokla
My Tip:
You can use tomatoes and turmeric for orange colored batter and spinach leaves for green colored batter.
Similar Recipes
Featured Recipes
Featured Recipes
6 Best Recipe Collections