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Potato Chips Griled Sandwich

Runa Ganguly
10 minutes
Prep Time
8 minutes
Cook Time
3 People
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ABOUT Potato Chips Griled Sandwich RECIPE

every kid’s favourite crispy potato chips, stuffed in a cheesy sandwich

Recipe Tags

  • Egg-free
  • Easy
  • Kids Recipes
  • Fusion
  • Grilling
  • Breakfast and Brunch
  • Egg Free

Ingredients Serving: 3

  1. 1 large onion chopped finely
  2. 1 large tomato chopped fine
  3. Salt to taste
  4. Crushed Black Pepper to taste
  5. 4-6cheddar cheese slices / 200 grams grated mozzarella cheese
  6. Bread slices as needed
  7. 2 tablespoon oil to grill
  8. any regular thin potato chips 250-400 grams pack


  1. heat the grill pan or sandwich maker after sprinkling some oil
  2. in a bowl combine all the ingredients except bread slices
  3. mix well
  4. butter one side of each bread slices
  5. add 2 tablespoon of the stuffing prepared on to the buttered sides
  6. cover with another slice of bread and gently press a bit
  7. place them on the grill pan and grill until crisp by flipping them over
  8. serve warm with chutneys and ketchup

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