Login
1607
1
0.0(0)
0
Sonia Kriplani
as by its name I have made this kabab from Dahi Bada i fried bada and soaked in water then squized from water, added mashed potatoes besan , bread crumbs and made these Kabab
wash properly soaked dal
put it in the mixer grinder
make a fine paste added with cumin seed and salt
make small size badas and fry it in the oil.
when turns in golden brown colour take it out in the plate
soak it in water for 15 to 20 minutes
now in a plate take mashed potato mixed with all ingredients
squeeze all badas from the water
Add breadcrumbs and besan or chick peas flour
mix all ingredients properly
make kabab from it
you can make different shapes with your own choice
fry all Kabab with golden brown colour
and dahi bade Kabab is ready
Serve hot with chutneys
Gurugram, India
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
Login and Start Exploring!
Forgot Password?
SIGN IN
To receive a reset password link in your inbox, enter your email address.
A password reset link has been sent to your mail. Please check your mail.
CHECK MAIL
Enter your new password
Sign Up with BetterButter and Start Exploring!
By creating an account, I accept the Terms & Conditions
SIGN UP
Upload photos from your gallery
Open your camera and take photos
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
Manisha Narkar
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review