Name: Instant mango pickle recipe by Vidyutaa Kashyap at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Ingredients: 500 gm raw mango; 3 table spoon red chili powder; 2 tea spoon turmeric powder; Salt; 2.5 tea spoon methi seeds; 2.5 tea spoon mustard seeds; 3 tea spoon saunf; Mustard oil; Kalaunji

ABOUT Instant mango pickle RECIPE

Without drying raw mango

Ingredients Serving: 6

500 gm raw mango
3 table spoon red chili powder
2 tea spoon turmeric powder
Salt
2.5 tea spoon methi seeds
2.5 tea spoon mustard seeds
3 tea spoon saunf
Mustard oil
Kalaunji

Instructions

Cut raw mango into pieces apply turmeric powder and salt and keep aside
Take saunf, methi seeds and mustard seeds roast a little and grind into powder
In other pan put mustard oil and heat it till smoke starts coming
In another pan mix red chili powder, turmeric powder and grinded powder with salt
Strain water from raw mango mix in d above spices and pour mustard oil on it n mix well

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