Name: Hyderabadi Marg/Marag (Slow Cooked Mutton Soup/Stew) recipe by Zeenath Fathima at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 6
Ingredients: Bone in mutton 1 kg.; Ginger garlic paste a tbsp or little more; Ghee about 4 tbsp or oil.; Garam masala preferably home made a tbsp; Salt to taste; Onions 2 large; Green chillies paste a tbsp; Black pepper powder a tbsp; Whole masalas like cinnamon and cardamom and bay leaves as needed upto 4; Coriander and mint leaves finely chopped a handful; Kababchini/ cubeb powder or whole 1 tsp; Fresh cream a cup; Curd a cup; Lemon juice a tbsp optional; Hot water about 3 cups.

ABOUT Hyderabadi Marg/Marag (Slow Cooked Mutton Soup/Stew) RECIPE

A quintessential royal delicacy(Mutton Stew Or Soup) from the city of Nawabs. A permanent fixture on the menus of every wedding and almost every important occasion. Majestic Dish Of Hyderabad Deccan. Taste it to believe it.

Ingredients Serving: 6

Bone in mutton 1 kg.
Ginger garlic paste a tbsp or little more
Ghee about 4 tbsp or oil.
Garam masala preferably home made a tbsp
Salt to taste
Onions 2 large
Green chillies paste a tbsp
Black pepper powder a tbsp
Whole masalas like cinnamon and cardamom and bay leaves as needed upto 4
Coriander and mint leaves finely chopped a handful
Kababchini/ cubeb powder or whole 1 tsp
Fresh cream a cup
Curd a cup
Lemon juice a tbsp optional
Hot water about 3 cups.

Instructions

Pressure cook the mutton or slow cook it and keep it aside along with ginger garlic paste and some salt. Slow cooking gives it a beautiful aroma and texture.
In a non stick pot, heat the ghee or butter or oil and saute the onions.
Do not saute them much. Let it be just light pinkish in colour but the raw smell should be gone.
Add all the whole masalas and the other ingredients as well.
Add fresh cream and the curd.
Add hot water as required and simmer on low flame until done
Garnish with coriander and mint.
Serve hot with naans, warqi rotis or rumali rotis or just as it is as an appetizer.

Similar Recipes