Moong ke laddu | How to make Moong ke laddu
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About Moong ke laddu Recipe
Moong ke laddu, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Moong ke laddu is just mouth-watering. This amazing recipe is provided by Rajani Gupta. Be it kids or adults, no one can resist this delicious dish. How to make Moong ke laddu is a question which arises in people's mind quite often. So, this simple step by step Moong ke laddu recipe by Rajani Gupta. Moong ke laddu can even be tried by beginners. A few secret ingredients in Moong ke laddu just makes it the way it is served in restaurants. Moong ke laddu can serve 8 people. So, the next time you have a get together or a party at home, don't forget to check and try out Moong ke laddu.
Ingredients to make Moong ke laddu
- 250 gm yellow
- 200 gm .
- 150 gm
- One pinch yellow colour
- Half cup grated kaju . n pista.
- 50 gm pwd..
How to make Moong ke laddu
My Tip:You can store it for up to one month.