This is a Healthy Coconut Almond Bread , prepared using grated or shredded coconut, almonds and refined coconut oil. I have also used sour cream in this recipe which makes the bread soft and moist. Also, no high fructose corn syrup instead of sugar, refined coconut oil instead of unsalted butter, and using half cup whole wheat flour makes it a healthy, delicious, soft and moist tea time cake or breakfast snacks.
But correct me if I am wrong, isn't high fructose corn syrup really not good for health?
perfectly baked bread! the flavours are amazing im sure :)
How would you rate this recipe? Please add a star rating before submitting your review.
Submit Review