Name: Chocolate cake pops recipe by Saba Rehman at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 1 cup Cake crumbs ( I used leftover cake); 1 cup melted dark chocolate; 2 tablespoon chocolate syrup; Ben 10 sticks; Sweet balls for garnishing; 2 or 3 pinch cocoa powder for spreading on pop

ABOUT Chocolate cake pops RECIPE

A cake pop is a form of cake styled as a lollipop.Cakecrumbs are mixed with icing or chocolate, and formed into small spheres or cubes in the same way ascakeballs, before being given a coating of icing, chocolate or other decorations and attached to lollipop sticks.

Ingredients Serving: 2

1 cup Cake crumbs ( I used leftover cake)
1 cup melted dark chocolate
2 tablespoon chocolate syrup
Ben 10 sticks
Sweet balls for garnishing
2 or 3 pinch cocoa powder for spreading on pop

Instructions

Take cake crumbs and chocolate syrup in bowl to make a soft dough.
Melt dark chocolate in double wok, stir it in between, the resulting mixture is shaped into balls, Each ball is attached to a lollipop stick.I used ben10 lollipop sticks.
Dip in melted chocolate and garnish with cocoa powder and sweet balls.
Refrigerate for an hour and serve chilled.

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