Samak ki kheer | How to make Samak ki kheer

By Neha Sunny Nasa  |  4th Oct 2016  |  
5 from 1 review Rate It!
  • Samak ki kheer, How to make Samak ki kheer
Samak ki kheerby Neha Sunny Nasa
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About Samak ki kheer Recipe

Navratri kheer

Samak ki kheer is a delicious dish which is enjoyed by the people of every age group. The recipe by Neha Sunny Nasa teaches how to make Samak ki kheer step by step in detail. This makes it easy to cook Samak ki kheer in your kitchen at home. This recipe can be served to 4 people. You can find this dish at most restaurants and you can also prepare Samak ki kheer at home. This amazing and mouthwatering Samak ki kheer takes 20 minutes for the preparation and 30 minutes for cooking. The aroma of this Samak ki kheer is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Samak ki kheer is a good option for you. The flavour of Samak ki kheer is palatable and you will enjoy each and every bite of this. Try this Samak ki kheer and impress your family and friends.

Samak ki kheer

Ingredients to make Samak ki kheer

  • Double toned milk 1ltr
  • 2/3 cup rice
  • 1/2 cup sugar
  • cardamom pwd- a pinch
  • 10-12 almonds

How to make Samak ki kheer

  1. Wash and soak samak rice for 5 min. Cut the almonds into small peices and cardamom pwd to put into the kheer.
  2. # Boil the milk in heavy pan and add samak rice into it once the milk boil. Stir it continuously with a spoon after every 3-4 min. Take the spoon deep into the pan while stir it, so kheer do not get stick at the bottom.
  3. # once the rice gets tender, add almonds into it. Cook the mixture till the milk and rice get totally mixed into each other and reach to thick consistency. The milk and rice should fall together while dripping from the spoon. Add sugar into the kheer and mix it well. Turn off the flame.
  4. # samak rice kheer is ready. Garnish it with almonds.

Reviews for Samak ki kheer (1)

Alisha dogra2 years ago

Please share image as well!

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