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Ritu Sharma
A famous gooey-chocolatey cake with a molten center that is simply delightful. So simple to make and it will just take 15 mins of your time to do so!
Yummy
Wow! !!
Preheat oven to 140 degree celsius. Grease muffin moulds.
Melt the chocolate on a stove over a double boiler or in a microwave along with butter
In a bowl, add sugar, egg yolks, eggs and mix well.
Blend the chocolate-butter mixture with the sugar-egg mixture.
Fold in the flour and baking powder. Make sure there are no lumps.
Pour the batter in muffin moulds. Bake for 10 mins.
Carefully remove from mould onto a serving plate, the middle should be gooey and soft.
SERVING: 2

Sumalakshmi Sreejith
Yummy
Wow! !!
vidhi agarwal
my all time favourite
Not "lava" cake
DJango Janemann
4u22yktktdjdcunjskwsmsmell
Parul Agarwal
Subsititute of egg
http://recipeshindimein.com
Sudha Gopala
Substitute for egg pls...
monika agrawal
Recipie upload kaise karte hi? I m e New year.
How to replace egg in cake?
shikha Vishwakarma
I Loveing it
Puneet K Sethi
Can u plz give tips for baking in otg ...basic baking
Ridhima Mohil
I just love it...
Nice.... I guess it's 2 complete eggs and 2 extra yolks... Hope to try it soon
can v use another ingredient instead of egg????
Angela Rozario
egg yolks and eggs? what does it mean egg whites or more eggs? how many in total?
how many eggs in total 4 or 2
can use vanilla essrnce. and can use normal cake tin for baking this cake
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00

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