Tampa | How to make Tampa

By jolly bisoyi  |  8th Oct 2016  |  
4 from 1 review Rate It!
  • Tampa, How to make Tampa
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About Tampa Recipe

A sweet delicacy of South Odisha.

The delicious and mouthwatering Tampa is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Tampa is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Tampa. jolly bisoyi shared Tampa recipe which can serve 6 people. The step by step process with pictures will help you learn how to make the delicious Tampa. Try this delicious Tampa recipe at home and surprise your family and friends. You can connect with the jolly bisoyi of Tampa by commenting on the page. In case you have any questions around the ingredients or cooking process. The Tampa can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Tampa with other users


Ingredients to make Tampa

  • 1 cup atta
  • 4 tbsp of ghee
  • jaggery as per your taste
  • 1/4 cup milk
  • 2 tbsp of grated coconut

How to make Tampa

  1. Heat a thick pan add ghee nd atta stir constantly for 10 minutes. Add jaggery stir constantly...let it be caramelized now add coconut nd sprinkle milk...stir constantly...live it to be cool...cut into small pieces garnish with dry fruits

Reviews for Tampa (1)

Evelyn Shilpa2 years ago

so easy to make!

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