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Photo of 5 Star Burfi by Shoba Bharathraj at BetterButter
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5 Star Burfi

Oct-22-2016
Shoba Bharathraj
5 minutes
Prep Time
25 minutes
Cook Time
7 People
Serves
Read Instructions Save For Later

ABOUT 5 Star Burfi RECIPE

I prepare these burfis for Diwali. This is a soft version of burfis suitable for kids.

Recipe Tags

  • Veg
  • Medium
  • Diwali
  • Karnataka
  • Sauteeing
  • Basic recipe
  • Egg Free

Ingredients Serving: 7

  1. Melted ghee - 1 cup
  2. Semolina or sooji rava - 1 cup
  3. Milk - 1 cup
  4. Sugar - 2 cups

Instructions

  1. Heat a thick bottomed kadai.
  2. Add ghee.
  3. Then add semolina, sugar and milk and keep stirring continuously over the low flame for 20 minutes.
  4. Saute till the ghee separates and the ingredients get well blended and become solid.
  5. Take a greased plate. Pour this mixture and cut into desired shapes when hot.

Reviews (5)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Sukhmani Bedi
Oct-09-2017
Sukhmani Bedi   Oct-09-2017

Nice

harshita Srivastava
Jan-22-2017
harshita Srivastava   Jan-22-2017

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