Sweet corn murukku | How to make Sweet corn murukku

By Medha Devdas  |  6th Nov 2016  |  
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  • Sweet corn murukku, How to make Sweet corn murukku
Sweet corn murukkuby Medha Devdas
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About Sweet corn murukku Recipe


Sweet corn murukku is delicious and authentic dish. Sweet corn murukku by Medha Devdas is a great option when you want something interesting to eat at home. Restaurant style Sweet corn murukku is liked by most people . The preparation time of this recipe is 5 minutes and it takes 5 minutes to cook it properly. Sweet corn murukku is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Sweet corn murukku. Sweet corn murukku is an amazing dish which is perfectly appropriate for any occasion. Sweet corn murukku is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Sweet corn murukku at your home.

Sweet corn murukku

Ingredients to make Sweet corn murukku

  • Sweet corn 1
  • Rice flour 1 cup
  • 1 tsp chili powder
  • 1/2 tsp hing
  • 1 tsp cumin
  • 1 tbsp butter
  • White til 1 tbsp
  • salt to taste
  • oil for Deep frying

How to make Sweet corn murukku

  1. Method Grind the sweet corn to fine paste without water
  2. Take a bowl add ground sweet corn paste rice flour cumin butter salt and hing mix well now add water and make soft dough keep aside
  3. Heat the pan add enough oil when oil is hot
  4. Take ball sized amount of dough and make a log add star disc into the murukku press
  5. Then transfer the log into murukku press
  6. To test the the oil is hot add a piece of murukku dough if it sizzle up the oil is ready to fry murukku
  7. Press the murukku dough in a circular form the slowly slide in to hot oil
  8. Fry for 2 to 3 minutes or until done flip other side fry for 2 minutes remove and place it on a kitchen napkin
  9. Finish rest of the murukku dough
  10. Sweet corn murukku is ready enjoy happy Diwali and happy cooking

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