Choco Lava Cupcake | How to make Choco Lava Cupcake

By Rina Suthar  |  7th Nov 2016  |  
5 from 1 review Rate It!
  • Choco Lava Cupcake, How to make Choco Lava Cupcake
Choco Lava Cupcakeby Rina Suthar
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About Choco Lava Cupcake Recipe

Choco Lava Cupcake, a deliciously finger licking recipe to treat your family and friends. This recipe of Choco Lava Cupcake by Rina Suthar will definitely help you in its preparation. The Choco Lava Cupcake can be prepared within 10 minutes. The time taken for cooking Choco Lava Cupcake is 2 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 1 people. The recipe details out how to make Choco Lava Cupcake step by step. The detailed explanation makes Choco Lava Cupcake so simple and easy that even beginners can try it out. The recipe for Choco Lava Cupcake can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Choco Lava Cupcake from BetterButter.

Choco Lava Cupcake

Ingredients to make Choco Lava Cupcake

  • Dark chocolate cream biscuits 8-10 pieces
  • Chocolate biscuit chips 8-10 pieces
  • Chocolate essence 5 drops
  • Chocolate sauce 2 tbsp
  • butter 1 tsp

How to make Choco Lava Cupcake

  1. Churn 8-10 pieces of chocolate biscuits and dark chocolate biscuits in a mixer. After mixing, put some chocolate chips into it.
  2. Then take a bowl, put in the grounded mixture, then put the chocolate essence into it, next put in the butter and pour the chocolate sauce on top as the dough is prepared from it.
  3. Now take the mould and spread a plastic bag on it. Spread the chocolate sauce on it and cover it with the dough.
  4. Thus the choco lava cake is ready in 2 mins.

My Tip:

No secret sauce required for this recipe.

Reviews for Choco Lava Cupcake (1)

Shalini Dubey2 years ago

simply love choco lava cake :)

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