Name: Kadi Badam Drink recipe by Sachin Kaushik at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: Almonds -100 gm; Sugar- 5 tbsp (or according to taste); Pure ghee - 2 tbsp; Milk - 1 glass; Saffron 6-7 strings; Pistachio -2 tbsp

ABOUT Kadi Badam Drink RECIPE

It is a very healthy drink as well as delicious. Easy to make and unique in taste

Ingredients Serving: 6

Almonds -100 gm
Sugar- 5 tbsp (or according to taste)
Pure ghee - 2 tbsp
Milk - 1 glass
Saffron 6-7 strings
Pistachio -2 tbsp

Instructions

Soak almonds overnight.
Remove skin from the almonds
Now make coarsely paste of almonds in mixer grinder ( should not make fine paste).
Take a pan and melt the pure ghee on slow flame.
Add the almonds paste in hot ghee and roast for 4-5 minutes.
Now add milk in it and let it boil for 15 minutes on slow flame.
Add sugar and boil till it dissolves
Add small pieces of pistachio and saffron for beautiful colour and taste.
Switch off the gas stove and let it cool for five minutes.
Your kadi badam drink is ready.
Now serve hot or cool in short glasses.
Shelf life 2 days.

Similar Recipes