Gulab Jamun | How to make Gulab Jamun
- Prep Time
- Cook Time
About Gulab Jamun Recipe
A traditional recipe and my favorite grand mother's recipe.
Gulab Jamun, a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Gulab Jamun is just mouth-watering. This amazing recipe is provided by rahul taneja. Be it kids or adults, no one can resist this delicious dish. How to make Gulab Jamun is a question which arises in people's mind quite often. So, this simple step by step Gulab Jamun recipe by rahul taneja. Gulab Jamun can even be tried by beginners. A few secret ingredients in Gulab Jamun just makes it the way it is served in restaurants. Gulab Jamun can serve 4 people. So, the next time you have a get together or a party at home, don't forget to check and try out Gulab Jamun.
Ingredients to make Gulab Jamun
- 2 Cups Milk Powder
- 1/2 cup Plain
- 2 tsp milk
- 1/2 cup
- 1 cup + 1/2 cup water
- for frying
- Raisins for stuffing (soak in hot for 1 hr)
How to make Gulab Jamun
My Tip:You can roll your gulab jamun over desiccated coconut.