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Mixed Fruits Pachadi

Dec-21-2016
Latha Nair
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Mixed Fruits Pachadi RECIPE

A sweet side dish of Kerala. An inevitable curry for all kerala sadhyas ,during festivals and weddings.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Kerala
  • Boiling
  • Side Dishes
  • Healthy

Ingredients Serving: 3

  1. Mixed chopped fruits 2 cups( pineapple, apple, banana and grapes )
  2. Grated coconut 1 cup
  3. Green chillies 5
  4. Jeera 1/4 tsp
  5. Curd 1/2 cup
  6. Mustard powder 2 pinch
  7. Salt
  8. Turmeric
  9. sugar 1tsp
  10. Mustard seeds 1/4 tsp
  11. Red chillies 3
  12. curry leaves
  13. oil

Instructions

  1. Take a pan,put pineapple & banana pieces 1st,as it takes sometime to cook.add some water, turmeric,salt & 2 chopped green chillies. Cook,for 5 min,or till almost done.Then add apple & grapes. Cook for 2,3 min. ( take sweet grapes.if big,u can cut it. )
  2. Grind,coconut,green chillies &; jeera. Add to the above curry,with sugar. Sprinkle some mustard powder . Let it boil for sometime,for 5 mi . Then add well beaten curd. Simmer for 2,3 min. When the curry is thick,remove. Adjust seasoning.
  3. In a small kadai,heat oil,put mustard seeds,red chillies & curry leaves. Then add to the curry. Stir well.

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aliza singh
Dec-22-2016
aliza singh   Dec-22-2016

so yummms!

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