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Photo of Lemon Ginger Squash by Reena Andavarapu at BetterButter
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Lemon Ginger Squash

Dec-22-2016
Reena Andavarapu
10 minutes
Prep Time
15 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Lemon Ginger Squash RECIPE

The festive mood calls for this delicious squash. Cheers to all!!

Recipe Tags

  • Easy
  • Festive
  • Boiling
  • Chilling
  • Appetizers
  • Healthy

Ingredients Serving: 8

  1. Lemons - 10
  2. Ginger - 2 inches peice
  3. Sugar - 500gms
  4. Water - 1/2 Lt

Instructions

  1. Boil sugar and water till sugar dissolves and some more time
  2. Squeeze juice out of lemon and keep aside
  3. Grind the peeled ginger peices in a grinder without water and keep aside
  4. Keep the boiled water with sugar too cool
  5. Once cooled add the juice of lemons and stir
  6. Now squeeze the juice out of the ground ginger into the lemon sugar water syrup. Stir it well
  7. Squash is ready. While serving add one part of squash to 3 parts of water.
  8. Refrigerate squash in a glass bottle preferably.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Sheetal Godbole
Jan-05-2017
Sheetal Godbole   Jan-05-2017

Nice recipe

Annam Shri
Dec-23-2016
Annam Shri   Dec-23-2016

Nice recipe

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