Choco Almond | How to make Choco Almond

By Geeta Biswas  |  25th Dec 2016  |  
5 from 1 review Rate It!
  • Choco Almond  , How to make Choco Almond
Choco Almond by Geeta Biswas
  • Prep Time


  • Cook Time


  • Serves





About Choco Almond Recipe

In this Christmas season people try to make different dessert to serve friends and family. I tried this Choco almond. We can preserve this for a long time.

Choco Almond , a marvelous creation to spice up your day. The relishing flavours, the appealing texture and the amazing aroma of Choco Almond is just mouth-watering. This amazing recipe is provided by Geeta Biswas. Be it kids or adults, no one can resist this delicious dish. How to make Choco Almond is a question which arises in people's mind quite often. So, this simple step by step Choco Almond recipe by Geeta Biswas. Choco Almond can even be tried by beginners. A few secret ingredients in Choco Almond just makes it the way it is served in restaurants. Choco Almond can serve 10 people. So, the next time you have a get together or a party at home, don't forget to check and try out Choco Almond .

Choco Almond

Ingredients to make Choco Almond

  • Grated chocolate 1 cup
  • butter 1 cup
  • Crushed almond 1/2 cup
  • Refined flour 1/2 cup
  • cashew nut paste 1/2 cup
  • Vanilla essence 1 tsp
  • sugar Powder 1/2 cup

How to make Choco Almond

  1. Take a frying pan add butter and refined flour. Roast on low flame
  2. Then add cashew nut paste, sugar powder, chocolate and vanilla essence. Stir continuously.
  3. It will become like a dough. This can be cut into shapes of choice
  4. Take a flat tray spread crushed almonds. Roll the sweet in almond.s Keep in the fridge for half an hour. It will set.
  5. Serve

My Tip:

It can be preserved for a long time

Reviews for Choco Almond (1)

Kanak Patel2 years ago

Looks really amazing dear, great work

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