Potato Rawa Fry | How to make Potato Rawa Fry
About Potato Rawa Fry Recipe
A soft, munchy and delicious potato slices kissed with the goodness of Rawa.
Potato Rawa Fry is delicious and authentic dish. Potato Rawa Fry by Sonia B is a great option when you want something interesting to eat at home. Restaurant style Potato Rawa Fry is liked by most people . The preparation time of this recipe is 5 minutes and it takes 10 minutes to cook it properly. Potato Rawa Fry is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Potato Rawa Fry. Potato Rawa Fry is an amazing dish which is perfectly appropriate for any occasion. Potato Rawa Fry is delicious as well as healthy dish because it contains large amount of healthy nutrients. Surprise your family and friends by preparing this restaurant style Potato Rawa Fry at your home.
Ingredients to make Potato Rawa Fry
- 2 potatoes medium size
- 1 tsp red chilli powder
- 1 Pinch turmeric
- salt as per taste
- 3 tbsp rawa
How to make Potato Rawa Fry
My Tip:
If the slices of potatoes are thin then it will become crisp . It might burn also . Hence keep on slow flame. Serve hot with chapati, bread or rice
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