Som Tam (Raw Papaya Salad) | How to make Som Tam (Raw Papaya Salad)

By Deepa Bajaj  |  10th Jan 2017  |  
4 from 1 review Rate It!
  • Photo of Som Tam (Raw Papaya Salad) by Deepa Bajaj at BetterButter
Som Tam (Raw Papaya Salad)by Deepa Bajaj
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About Som Tam (Raw Papaya Salad) Recipe

A salad can be tasty and delicious too !! break the boring salad saying and make this at home, a healthy and delicious way of eating.

The delicious and mouthwatering Som Tam (Raw Papaya Salad) is enjoyed by all. This dish is often prepared for special occasions including parties or festivals. Som Tam (Raw Papaya Salad) is a good option when you want to cook something different . It is an amazing dish which is liked by people of all age groups. The flavourful ingredients are the key to the amazing taste of Som Tam (Raw Papaya Salad). Deepa Bajaj shared Som Tam (Raw Papaya Salad) recipe which can serve 4 people. The step by step process with pictures will help you learn how to make the delicious Som Tam (Raw Papaya Salad). Try this delicious Som Tam (Raw Papaya Salad) recipe at home and surprise your family and friends. You can connect with the Deepa Bajaj of Som Tam (Raw Papaya Salad) by commenting on the page. In case you have any questions around the ingredients or cooking process. The Som Tam (Raw Papaya Salad) can also be given a rating. The "What's cooking" feature can be used to share your experience when you make Som Tam (Raw Papaya Salad) with other users

Som Tam (Raw Papaya Salad)

Ingredients to make Som Tam (Raw Papaya Salad)

  • 2 cups Raw papaya
  • 8-10 cherry tomatoes
  • 1/4 cup carrot
  • 2 cloves Garlic (minced)
  • 2 tbsp Crainder leaves + stems
  • 1 (sliced) spring onions
  • 2-3 Green Beans
  • 2 tsp Brown sugar
  • salt to taste
  • 1/2 tsp soya sauce
  • 3 tbsp lemon juice
  • 1/2 tsp chilli flakes
  • 2 red chilli
  • 3 tbsp Roasted & crushed peanuts
  • 2 tbsp thai basil

How to make Som Tam (Raw Papaya Salad)

  1. Mix garlic, salt, sugar, soya sauce, lime juice red chilli flakes and pound this mixture using a mortar and pestle
  2. Take papaya, carrot, green beans, spring onion a big bowl and pour the dressing on it , give it a good mix and squish a bit with hands. Cover and refrigerate for atleast few hours so that all the flavours will blend together.
  3. Now put tomatoes, peanut, red chilles and thai basil on the top and serve on a bed of lettuce

Reviews for Som Tam (Raw Papaya Salad) (1)

Preeti Gurung3 years ago

Nice salad recipe!

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