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Photo of Corn and Chicken salad by Mahua Bhattacharjee at BetterButter
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Corn and Chicken salad

Jan-15-2017
Mahua Bhattacharjee
20 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Corn and Chicken salad RECIPE

Low calorie salad with hung curd dressing absolutely filling for the weight watchers

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • Fusion
  • Boiling
  • Salad
  • Low Fat

Ingredients Serving: 2

  1. Boiled and shredded chicken 1 cup
  2. Boiled sweet corn 1 cup
  3. Thin julienne of bell peppers 1 cup
  4. Thin julienne of onions 1 no
  5. Hung curd 1/2 cup
  6. Mixed herbs for sprinkling
  7. salt to taste
  8. pepper for sprinkling
  9. lime juice 1 tablespoon
  10. red chilli Powder 1/2 teaspoon
  11. Virgin olive oil for drizzling

Instructions

  1. For the dressing take the hung curd and beat well to a smooth texture
  2. Add the mixed herbs to this
  3. Add salt and pepper to taste
  4. Add tomato ketchup
  5. Add lime juice
  6. Mix everything well into a smooth silky consistency
  7. In a big bowl take the shredded chicken, sweet corn, onion, bell peppers and mix well
  8. Add the dressing to this
  9. Mix well and serve
  10. Sprinkle red chilli powder
  11. Drizzle olive oil on top
  12. Serve

Reviews (1)  

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Neema Bhardwaj
Jan-17-2017
Neema Bhardwaj   Jan-17-2017

so colourful this dish looks

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