Gulaab Jamun | How to make Gulaab Jamun

By Khyati Dave  |  19th Jan 2017  |  
5 from 1 review Rate It!
  • Gulaab Jamun, How to make Gulaab Jamun
Gulaab Jamunby Khyati Dave
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About Gulaab Jamun Recipe

My son loves gulab jamun so i make these often at home for him. Follow this easy recipe to make these at you home.

Gulaab Jamun is an authentic dish which is perfect to serve on all occasions. The Gulaab Jamun is delicious and has an amazing aroma. Gulaab Jamun by Khyati Dave will help you to prepare the perfect Gulaab Jamun in your kitchen at home. Gulaab Jamun needs 30 minutes for the preparation and 30 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Gulaab Jamun. This makes it easy to learn how to make the delicious Gulaab Jamun. In case you have any questions on how to make the Gulaab Jamun you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Khyati Dave. Gulaab Jamun will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Gulaab Jamun

Ingredients to make Gulaab Jamun

  • sugar 1 bowl
  • ghee 500 gram
  • Milk 2 spoon
  • water 1/12 bowl
  • Mava 200 gram
  • Rice flour 50 gram

How to make Gulaab Jamun

  1. Boil the sugar and water together to make a sugar syrup with 1 string consistency. Keep aside to cool while we knead the dough.
  2. Mix rest of the ingredients together to form a soft dough. Divide the dough into equal sized balls.
  3. Deep fry these balls in hot oil, on a medium heat. Strain and soak the gulab jamuns in the sugar syrup. Let them soak well and then serve.

Reviews for Gulaab Jamun (1)

Neema Bhardwaj2 years ago


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