Name: Gulaab Jamun recipe by Khyati Dave at BetterButter
Prep time: 30 min
Cook time: 30 min
Total time: 60 min
Yield: 5
Ingredients: Sugar 1 bowl; Ghee 500 gram; Milk 2 spoon; Water 1/12 bowl; Mava 200 gram; Rice flour 50 gram

ABOUT Gulaab Jamun RECIPE

My son loves gulab jamun so i make these often at home for him. Follow this easy recipe to make these at you home.

Ingredients Serving: 5

Sugar 1 bowl
Ghee 500 gram
Milk 2 spoon
Water 1/12 bowl
Mava 200 gram
Rice flour 50 gram

Instructions

Boil the sugar and water together to make a sugar syrup with 1 string consistency. Keep aside to cool while we knead the dough.
Mix rest of the ingredients together to form a soft dough. Divide the dough into equal sized balls.
Deep fry these balls in hot oil, on a medium heat. Strain and soak the gulab jamuns in the sugar syrup. Let them soak well and then serve.

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