Noodle Pan cakes | How to make Noodle Pan cakes

By GAZAL UPVEJA  |  1st Oct 2015  |  
5 from 1 review Rate It!
  • Photo of Noodle Pan cakes by GAZAL UPVEJA at BetterButter
Noodle Pan cakesby GAZAL UPVEJA
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About Noodle Pan cakes Recipe

Noodle Pan cakes is a delicious dish which is liked by people of all age groups. Noodle Pan cakes by GAZAL UPVEJA has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 5 people. You can find Noodle Pan cakes at many restaurants and you can also prepare this at home. This authentic and mouthwatering Noodle Pan cakes takes few minutes for the preparation and 30 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Noodle Pan cakes is a good option for you. The flavour of Noodle Pan cakes is tempting and you will enjoy each bite of this. Try this Noodle Pan cakes on weekends and impress your family and friends. You can comment and rate the Noodle Pan cakes recipe on the page below.

Noodle Pan cakes

Ingredients to make Noodle Pan cakes

  • maggi noodles
  • 1/2 - carrot chopped
  • 1- onions chopped
  • green chillies
  • 2 cups - all purpose flour
  • 1/2 cup - besan
  • oil as needed
  • salt

How to make Noodle Pan cakes

  1. Make a batter of the flour, besan, oil and salt in a bowl, keep it aside.
  2. Heat 2 tbsp of oil in a pan, add onion snad carrot. Saute for 5 mins.
  3. Add the maggi noodles along with its masal and water. Remove from heat when cooked.
  4. Grease a flat pan, pour in2 tbsp of the flour-besan paste. Cook both side. Repeat with the rest of the batter
  5. Take on pancake and add the maggi noodles on top. Roll it in in foil paper.
  6. Serve it with ketchup.

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Reviews for Noodle Pan cakes (1)

Manisha Shukla4 years ago

nice idea.

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