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Veg. rice noodles

Jan-31-2017
charu gupta
10 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Veg. rice noodles RECIPE

It is tasty & easy to make. This is a favorite dish of my kids.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Fusion
  • Stir fry
  • Breakfast and Brunch
  • Low Calorie

Ingredients Serving: 4

  1. 1 packet rice noodles
  2. 1 tsp vinegar
  3. 1 tsp soya sause
  4. 1 tsp Salt
  5. 1 tsp red chilli sauce
  6. Carrot cut in julienne 2 small
  7. Red , green bell pepper cut in julienne 1 each
  8. Cabbage cut in julienne 1 cup
  9. Beans cut in cubes 50 grams
  10. Onion thinly sliced 1
  11. oil 1 tbspn

Instructions

  1. Put the water for boiling . Put a TSP of salt .
  2. Off the flame and add the packet of noodles.keep it covered for 5_7 MTS.
  3. Take a non stick pan .
  4. Put oil add onion .Cook for a while
  5. Then add all the veggies and cook for 2_3 mts
  6. Next add salt ,red chilli sauce ,soya sauce and vinegar.
  7. Drain the noodles and add to the above mixture.
  8. Stir for a while.
  9. Serve hot

Reviews (1)  

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Kanak Patel
Feb-02-2017
Kanak Patel   Feb-02-2017

Yummy! so good it looks

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