Home / Recipes / Masaledaar Fried Fish

Photo of Masaledaar Fried Fish by Zeenath Muhammad Amaanullah at BetterButter
76
7
5.0(2)
0

Masaledaar Fried Fish

Feb-08-2017
Zeenath Muhammad Amaanullah
60 minutes
Prep Time
20 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Masaledaar Fried Fish RECIPE

Fried fish is best to enjoy on a cold day . The spices make it even more delicious and it is awesome with warm rice and daal . Try this and you will love it .

Recipe Tags

  • Non-veg
  • Medium
  • Others
  • Fusion
  • Frying
  • Side Dishes

Ingredients Serving: 5

  1. 1 kg Fish of any kind
  2. 1 tbsp ginger garlic paste
  3. 1 tsp Turmeric
  4. 1 tsp green chilli paste
  5. 1 tbsp coriander powder
  6. 1 tbsp cumin powder
  7. 1 tbsp Garam Masala
  8. 1 tbsp fish masala
  9. 1 cup wheat flour for coating
  10. Oil for frying

Instructions

  1. Clean the fish well and keep aside .
  2. Marinate the fish with all the masalas and keep aside for an hour at the least . It will be better if it is marinated and kept refrigerated overnight.
  3. To the wheat flour add in a tsp of red chilli powder and salt so that it does not taste bland .
  4. Deep fry a few at a time . Ensure that the fish is well coated on all sides with the flour .

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Kanak Patel
Feb-14-2017
Kanak Patel   Feb-14-2017

Yummy, it looks absolutely mouth watering..

Yasmeen Ahmed
Feb-08-2017
Yasmeen Ahmed   Feb-08-2017

:kissing_heart::kissing_heart::kissing_heart::kissing_heart:

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE