Matar pulao | How to make Matar pulao
About Matar pulao Recipe
A simple flavourful preparation
Matar pulao is an authentic dish which is perfect to serve on all occasions. The Matar pulao is delicious and has an amazing aroma. Matar pulao by Nandini Mitra will help you to prepare the perfect Matar pulao in your kitchen at home. Matar pulao needs 10 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Matar pulao. This makes it easy to learn how to make the delicious Matar pulao. In case you have any questions on how to make the Matar pulao you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Nandini Mitra. Matar pulao will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Matar pulao
- 1 cup green peas
- 1 cup rice of your choice
- Water needed to boil the rice
- 1 teaspoon salt
- 2 teaspoons sugar
- 4 small green cardamom
- 4 cloves
- 1" piece of cinnamon
- 2 tablespoons of ghee
- 2/ teaspoon jeera
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