Bengali Mishti Doi | How to make Bengali Mishti Doi

By Delicacies On The Plate - Pallavi's Kitchen  |  28th Feb 2017  |  
5 from 2 reviews Rate It!
  • Bengali Mishti Doi, How to make Bengali Mishti Doi
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About Bengali Mishti Doi Recipe

One of the most liked traditional bengali sweet dish

Bengali Mishti Doi is a delicious dish which is liked by people of all age groups. Bengali Mishti Doi by Delicacies On The Plate - Pallavi's Kitchen has a step by step process of how to make the dish. This makes it very easy to understand for even beginners. This recipe can serve 6 people. You can find Bengali Mishti Doi at many restaurants and you can also prepare this at home. This authentic and mouthwatering Bengali Mishti Doi takes 5 minutes for the preparation and 40 minutes for cooking. When you want to prepare something delicious for a party or special occasion then Bengali Mishti Doi is a good option for you. The flavour of Bengali Mishti Doi is tempting and you will enjoy each bite of this. Try this Bengali Mishti Doi on weekends and impress your family and friends. You can comment and rate the Bengali Mishti Doi recipe on the page below.

Bengali Mishti Doi

Ingredients to make Bengali Mishti Doi

  • 1 liter full fat milk
  • 1/4 tsp cardamom Powder
  • 75 gms sugar
  • Chopped almonds for garnishing
  • 50 gms curd

How to make Bengali Mishti Doi

  1. Boil the milk in a thick bottom pan till it reduces to half. Keep stirring so that the fat doesn't separate from the milk
  2. Add the sugar and cardamom powder. Keep stirring till it becomes lukewarm Beat the curd well in a bowl. Add it to the milk and mix it well. Take some earthen pots fill the mixture into it cover the lid or aluminum foil can be used to cover it
  3. Steam it for 10-15 mins
  4. Switch off the flame. Leave it as it is for 2 hrs or till the mishti doi sets nicely.
  5. Shift the earthen pots to the fridge to chill
  6. While serving garnish it with chopped almonds

Reviews for Bengali Mishti Doi (2)

jiya sawanta month ago

Superb dish

Preeti Gurung2 years ago

I love mishti doi!

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