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Photo of Rice Roti ( Rice Pancakes) by Shoba Bharathraj at BetterButter
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Rice Roti ( Rice Pancakes)

Mar-01-2017
Shoba Bharathraj
300 minutes
Prep Time
5 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Rice Roti ( Rice Pancakes) RECIPE

Power packed flatbread. Needs no fermentation.

Recipe Tags

  • Everyday
  • Karnataka
  • Roasting

Ingredients Serving: 5

  1. Parboiled rice - 1 cup
  2. Raw rice - 1 cup
  3. Grated coconut - 1 and 1/2 cup
  4. salt to taste
  5. butter

Instructions

  1. Soak both raw rice and parboiled rice together for 6 hours. Grind to a smooth batter. Add grated coconut and salt while grinding.
  2. The batter should be thick.
  3. Heat a Pan. Add butter. Pour a ladle full of batter.
  4. Let the batter spread by itself.
  5. Close the lid, Keeping the flame low.
  6. Now apply little butter and flip the roti.
  7. Roast well and serve hot with pickle or butter.

Reviews (2)  

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Zeenath Muhammad Amaanullah
Feb-06-2018
Zeenath Muhammad Amaanullah   Feb-06-2018

Yummmmmyyyyyyy. I will surely try them dear Shoba ji..

Preeti Gurung
Mar-09-2017
Preeti Gurung   Mar-09-2017

Delicious rice pancakes!

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