Name: Microwave Blueberry Kalakand recipe by Anita Dholakia at BetterButter
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 4
Ingredients: 1/2 cup Milk; 1/4 cup sugar; 1/2 cup milk powder; 1/4 cup blueberry crush; 1/2 cup Paneer paste; 200g fresh cream; 100g fresh grated coconut; 1/4 tsp blueberry essence & few drops blue food colour; Caramel sauce and almonds for garnishing

ABOUT Microwave Blueberry Kalakand RECIPE

It's a twist on regular kalakand

Ingredients Serving: 4

1/2 cup Milk
1/4 cup sugar
1/2 cup milk powder
1/4 cup blueberry crush
1/2 cup Paneer paste
200g fresh cream
100g fresh grated coconut
1/4 tsp blueberry essence & few drops blue food colour
Caramel sauce and almonds for garnishing

Instructions

Put the milk and sugar into a bowl. Microwave for 2 minutes.
Add the milk powder and paneer paste. Mix well. Add fresh cream and coconut. Micro wave for 2 minutes.
Add blueberry crush, mix very well and micro wave for 2 minutes.
Add blueberry essence and colour and mix very well and again micro wave for 1 minute more.
Take out of the oven and let stand for 2 minutes.
Pour the mixture into tray level it and press lightly .
Allow it to cool, cut into pieces and garnish with caramel sauce and almonds. Place in the fridge. Serve

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