Mango Pastry | How to make Mango Pastry

By Gayatri Patel  |  6th Mar 2017  |  
5 from 1 review Rate It!
  • Mango Pastry, How to make Mango Pastry
Mango Pastryby Gayatri Patel
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About Mango Pastry Recipe

Cool and easy recipe for mango lovers

Mango Pastry is a popular aromatic and delicious dish. You can try making this amazing Mango Pastry in your kitchen. This recipe requires 10 minutes for preparation and 20 minutes to cook. The Mango Pastry by Gayatri Patel has detailed steps with pictures so you can easily learn how to cook Mango Pastry at home without any difficulty. Mango Pastry is enjoyed by everyone and can be served on special occasions. The flavours of the Mango Pastry would satiate your taste buds. You must try making Mango Pastry this weekend. Share your Mango Pastry cooking experience on the BetterButter platform. You can also use the "What's cooking" feature on the app to get in touch with other home chefs like Gayatri Patel for inputs. In case you have any queries for Mango Pastry you can comment on the recipe page to connect with the Gayatri Patel. You can also rate the Mango Pastry and give feedback.

Mango Pastry

Ingredients to make Mango Pastry

  • 4 slices of sandwich bread
  • 4 slices of mango cut into slices
  • 2 scoops of vanilla ice cream
  • 2 tbsp cornflour
  • 2 tbsp sugar
  • 1 bowl of mango puree
  • tutti frutti and jelly for decoration

How to make Mango Pastry

  1. Take 4 slices of bread and cut the sides.
  2. Spread vanilla ice cream on it. Put slices of mango. Then take another bread slice and spread ice cream on both sides. Put it on mango. Repeat the same procedure till you make four layers.
  3. To decorate - Take 2 tbsp corn flour. 2 tbsp sugar and 1/2 cup mango puree. Mix it well to make it lump s free. Heat it on low flame. Until it becomes translucent.
  4. Spread it on the top layer of bread. Put it in the freezer for 15 to 20 mins. Cut it from the middle and garnish with Cherry or tutti frutti . Mango pastry is ready.
  5. Serve

Reviews for Mango Pastry (1)

usha pandey2 years ago

looks too good

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