Trifle Pudding | How to make Trifle Pudding

By Fazila   |  10th Mar 2017  |  
5 from 1 review Rate It!
  • Trifle Pudding, How to make Trifle Pudding
Trifle Puddingby Fazila
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About Trifle Pudding Recipe

A layered pudding made with custard, jelly and cream

Trifle Pudding, a deliciously finger licking recipe to treat your family and friends. This recipe of Trifle Pudding by Fazila will definitely help you in its preparation. The Trifle Pudding can be prepared within 20 minutes. The time taken for cooking Trifle Pudding is 90 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Trifle Pudding step by step. The detailed explanation makes Trifle Pudding so simple and easy that even beginners can try it out. The recipe for Trifle Pudding can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Trifle Pudding from BetterButter.

Trifle Pudding

Ingredients to make Trifle Pudding

  • Caramel pudding instant mix-2
  • Milk 1 liter
  • Condensed milk-1/4 cup
  • Jelly pack-1
  • sugar-5 tbsp
  • Agar Agar- few strands
  • cream 1 pack
  • Strawberries - 1/2 cup (cut into pieces)
  • mango for making Roses
  • Cake slices- 8 (cut into small cubes)
  • Biscuit -1 piece

How to make Trifle Pudding

  1. Layer 1 - Arrange the cake slices at the bottom of the Glass bowl
  2. Layer 2: Crush the biscuits and spread over cake cubes
  3. Layer 3 Prepare caramel layer. Boil 1 litre of milk, add condensed milk and add caramel instant mix and stir until gets mixed Set as third layer. Allow them to set.
  4. Layer 4 - Prepare Jelly. Boil water and add Jelly mix and Also add sugar. Check its consistency and pour as the fourth layer over caramel layer
  5. Layer 5 - Cream Layer Beat the cream and 2 tbsp of condensed milk well and set it well. Mix the strawberry slices into it. Set at the top of the dessert
  6. Garnish with Mango Roses
  7. Set it in the Fridge and serve chilled

My Tip:

Whenever you add a layer, make sure it sets well

Reviews for Trifle Pudding (1)

shanti chawla2 years ago

looks good

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