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Photo of Tacos by Neelam Barot at BetterButter


Neelam Barot
15 minutes
Prep Time
30 minutes
Cook Time
4 People
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Mexican dish which has many variation in filling and cooking. Tacos are sometimes microwave oven and braid. I prepared it in my way by deep frying and little different way. They are very attractive in look and delicious too.

Recipe Tags

  • Veg
  • Easy
  • Kitty Parties
  • Mexican
  • Frying
  • Appetizers
  • Healthy

Ingredients Serving: 4

  1. For Tacos shells
  2. Wheat flour 1 cup
  3. Maiz flour 1 cup (white)
  4. Maida 1/2 cup
  5. Salt as your taste
  6. Ajwain 1/2 tsp
  7. Oil for moin 2 tbs
  8. Water as require
  9. Oil for deepfry
  10. For filling of tacos
  11. Chopped green onion dry onion tomatoes coloured capsicum green garlic green chilli zukini 1 bowl mix
  12. Sprout moong 2 tbs
  13. Grated carrot 1 tbs
  14. Masala chana daal 2 tbs
  15. Masala bundi 2 tbs
  16. fine chopped coriander leaves and mint leaves 1/2 cup
  17. paprika and oregano as your taste
  18. Sweet red chilli sauce 2/3 tbs
  19. ketchup 2 tbs (optional)
  20. Black pepper 1/2 tsp
  21. chaat Masala as your taste
  22. Lemon 1 if you like
  23. Cheese 1 cup grated


  1. For Tacos :-
  2. Take a large plate add flour salt ajwain and oil mix it all well and make semi hard dough like puri.
  3. now make balls from the dough and make a thin chapati.
  4. now take a round cutter make small round shape puri and fork it.
  5. Now heat the oil for deepfry and keep puri with the help of useful utensil.
  6. make all shells like this way till it becomes crispy and little pinkesh in colour.
  7. Now take a bowl mix all chopped vegetables , sprout moong and all namkin now add Chat Masala paprika oregano sweet chilli sauce ketchup and salt mix well. In last add greated cheese.
  8. Now your stuffing and tacos shells are ready to serve
  9. Fill all the tacos shells on serving time and sprinkle extra cheese for topping. .

Reviews (4)  

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Sangeeta Seth
Sangeeta Seth   Nov-10-2017


Taskeen Farook Memon
Taskeen Farook Memon   Aug-19-2017

Delicious... Maize flour is makai ka aata..

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