Name: Honey Chillie Potatoes recipe by Charu Shrivastava at BetterButter
Cook time: 25 min
Total time: 25 min
Yield: 8
Ingredients: 3-4 medium sized potatoes (Horizontally Cut); 4-5 tbsp corn flour; 3-4 tbsp all purpose flour; 1/2tsp salt; a pinch of turmeric; 1/2tsp red chili powder; oil for frying; 10-12 garlic (Finely Chopped ); 4-5 green chillies (Finely Chopped ); 1 tbsp green mustard sauce; 2tbsp chillie sauce; 1 tbsp ketchup or tomato pure; 1-2 tbsp honey; sesame seeds; coriander ( finely chopped)

Ingredients Serving: 8

3-4 medium sized potatoes (Horizontally Cut)
4-5 tbsp corn flour
3-4 tbsp all purpose flour
1/2tsp salt
a pinch of turmeric
1/2tsp red chili powder
oil for frying
10-12 garlic (Finely Chopped )
4-5 green chillies (Finely Chopped )
1 tbsp green mustard sauce
2tbsp chillie sauce
1 tbsp ketchup or tomato pure
1-2 tbsp honey
sesame seeds
coriander ( finely chopped)

Instructions

Take potatoes and boil them for about 5-7 minutes. Basically we have to boil them until they become little soft. Do not over boil them.
For the batter to coat the potatoes - In a bowl, add 4-5 tbsp corn flour, 3-4 tbsp all purpose flour, 1/2tsp salt, a pinch of turmeric and red chili powder. Pour little water and mix all well. Put the potatoes in the batter and coat them.
Now one by one put it in a wok heated with oil and fry. keep it aside on a paper napkin to get rid of the excess oil.
In the mean time prepare the ingredients for the sauce... Finely Chop 10-12 garlic and 4-5 green chillies. You may increase the spice according to your taste.
Put 1/2 tsp oil in another wok and put chopped garlic, green chillie, a tbsp green mustard sauce, 2tbsp chillie sauce, a tbsp ketchup or tomato purée a tbsp honey and mix well.
Now add the fried potatoes and toss
Put it in the serving dish and sprinkle some sesame seeds and garnish with finely chopped coriander. You may also add spring onions for garnishing.
Enjoy it with your kids !!!

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