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Photo of Coconut ladoo by Anjali  at BetterButter

Coconut ladoo

0 minutes
Prep Time
7 minutes
Cook Time
10 People
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ABOUT Coconut ladoo RECIPE

Its an sweet dish. Can be easily made.

Recipe Tags

  • Egg-free
  • Veg
  • Medium
  • Easy
  • Festive
  • North Indian
  • Snacks

Ingredients Serving: 10

  1. 2 cups desiccated coconut
  2. 200 gms sweetened condensed milk
  3. 4 or 5 tbsp desiccated coconut powder to roll the ladoos


  1. Heat a pan, add desiccated coconut and fry for 2 mins( don't make it golden colour)
  2. Then add the sweetened condensed milk and mix well.
  3. On a medium heat continue stirring until the mixture starts to thicken and starts forming a dough.
  4. Then turn off the heat and allow the dough to cool down until it is comfortable to touch.
  5. Make the mixture into equal parts and roll them into ladoo
  6. Take some desiccated coconut powder on a plate and roll the ladoo. Now it is ready to serve

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Manvi Chauhan
Manvi Chauhan   Apr-06-2017


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