mango yoghurt | How to make mango yoghurt

By Manisha Babbar  |  21st Apr 2017  |  
5 from 2 reviews Rate It!
  • mango yoghurt, How to make mango yoghurt
mango yoghurtby Manisha Babbar
  • Prep Time

    20

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

1

2

About mango yoghurt Recipe

Yummy and easy

mango yoghurt, a deliciously finger licking recipe to treat your family and friends. This recipe of mango yoghurt by Manisha Babbar will definitely help you in its preparation. The mango yoghurt can be prepared within 20 minutes. The time taken for cooking mango yoghurt is few minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make mango yoghurt step by step. The detailed explanation makes mango yoghurt so simple and easy that even beginners can try it out. The recipe for mango yoghurt can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of mango yoghurt from BetterButter.

mango yoghurt

Ingredients to make mango yoghurt

  • Mangoes 4 medium sized or 2 large
  • yogurt as required
  • sugar as required

How to make mango yoghurt

  1. Peel mangoes and cut pieces out of it
  2. Blend it into a smooth paste
  3. Use this mixture to fill 1/3 of the moulds
  4. In the remaining mixture add equal quantities of yogurt, sugar to taste and blend well... the consistency of this should be thin
  5. Serve chilled

Reviews for mango yoghurt (2)

Saranya Manickama year ago

Hi Manisha, Pls add the picture of final dish to make it look more appealing
Reply

BetterButter Editorial2 years ago

Hi Manisha, Your recipe is currently hidden from public view. Kindly mention each step to prepare this recipe in separate lines. To edit the recipe, please go to the recipe image and click on the 'pen icon' on the right top side and edit the recipe, mention the recipe steps in different points and click on submit. Please do the same at the earliest. Thanks!
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